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Institut Lyfe-Paul Bocuse
Institut Lyfe-Paul Bocuse
MSc. International Hospitality Management
Master in Culinary Leadership & Innovation
Master in 1 year with 4-6 months of internship
Bachelor in International Pastry Management
Bachelor in International Culinary Arts Management
Bachelor (Hons.) in Restaurant Management
Bachelor (Hons.) in International Hospitality Management
Bachelor in Management 4 years
